OAT PORRIDGE

This is the recipe for oat porridge.

ingredients

• 250ml vegetable drink (unsweetened coconut or almond)
• Grated peel of ½ lemon
• 4 tablespoons of flaked oats
• 1 tsp cinnamon or 1 cinnamon stick

Steps

• Put the drink over low heat in a saucepan with the oat flakes, lemon peel and cinnamon and stir with a wooden spoon until it thickens and that's it.

• Then you can add seeds on top and the fruit you want. Soak the oats the night before.

TIP: We recommend refrigerating the porridge for a day so that it transforms into prebiotic fiber.