This is the recipe for ZUCCHINI SPAGHETTI WITH GARLIC PRAWNS AND CHERRY TOMATOES
ingredients
- 1 large zucchini
- 150g shrimp
- 15 cherry tomatoes
- 1 garlic
- Cayenne and white wine
- EVOO
- Salt
Steps
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We make the zucchini spaghetti. We put the zucchini in a colander with a container underneath to release the water.
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We brown 2 chopped garlic in a frying pan with virgin olive oil and add the chopped cherry tomatoes.
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When the tomatoes begin to release their juice, add the shrimp. You can add a little salt, white wine and a piece of cayenne.
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Finally, add the zucchini spaghetti and mix everything well without making the zucchini too much.